With Earth Day coming this month (April 22), it’s a fantastic time to practice mindful eating for the sake of the planet (and your health)! Whether that means choosing a vegan menu from time to time or visiting restaurants that prioritize sustainability, there are lots of tasty ways to lower your footprint. We’re pretty lucky in the Lower Mainland to have a wealth of progressive chefs and restaurant owners who are transparent about their efforts to improve the world. So with that in mind, here are a few local spots where we can do our part—one delicious plate at a time! The Acorn Restaurant – Vancouver The Acorn Restaurant is so much more than just a plant-based restaurant! The Mount Pleasant eatery artistically reinvents vegetarian and vegan cuisine by adding a knack for presentation and exploring flavours you wouldn’t expect from the plant kingdom! What’s more, every plate is…
