Family owned and operated Bow & Stern is a Fraser Valley based seafood restaurant brand, with locations in Abbotsford and Chilliwack. Now, they’re about to open in Metro…
While an increasing number of restaurants in Metro Vancouver proudly advertise themselves as LGBTQ+ friendly, there remains a noticeable scarcity of LGBTQ+-owned establishments. Discrimination, whether subtle or overt,…
Where can you go to get a delectable hot waffle, enjoy a wine tasting with a glass (or a bottle) of berry wine, while picking fresh fruit from…
Salt Spring Coffee is well respected in the world of premium, ethically sourced coffee and has just launched the country’s first ever Regenerative Organic Certified® (ROC) coffee. The Village…
Robert Giardino sticks to one(ish) product and it works. His focaccia, made with a mix of “00” or “0” flour, Durum Wheat flour, and potatoes, likely rivals every…
Neighbourhood corner store cafes are cropping up all over Metro Vancouver. The concept, according to Dished Vancouver, hails from Australia, where corner stores include not only everyday essentials…
Discover cozy cafes and restaurants and taste the highlights of a West Coast harvest season amidst a glorious landscape of changing colours in one of Metro Vancouver’s best-loved…
Fall has arrived, and with it harvest season brings a cornucopia of new food and drink events in Metro Vancouver. Check ‘em out here. Flavours of Fall, October…
A Brand New California-inspired Restaurant in Burnaby Grab your shades, and kick back with a cocktail and some beachy bites at Birdies Eats & Drinks, a new California-inspired…
Local history meets luscious farmland in picturesque Langley! Visitors can easily while away the hours exploring the culinary gems of Langley Township and Fort Langley, taking their palates…
Author’s Note: Before I start this article with the impression that I’m any authority on healthy living, let me first say that I’m currently writing this from atop…
As we continue our tour of the best patios on the West Coast, we land in Richmond where the Fraser River meets the Pacific Ocean meets epic views…
Patio season is upon us! Do you know where you’ll next be enjoying a cool beverage with friends? If you’re visiting the Fraser Valley area for a lake…
The best part about eating in such a transit-friendly area? Not having to worry about hoofing it or driving home after you’ve no doubt eaten like royalty. With…
Take Mom on a Mother’s Day Food Crawl With These Food Truck Stops By Mark Shelling Mother’s Day is soon approaching (May 8), and with it, one of…
By Sonu Purhar & Mark Shelling When we think Easter, we think vibrantly-hued jellybeans, gigantic chocolate bunnies and sprawling buffets. Yes, egg hunts and bunnies are fun too,…
By Avneet Takhar Spring has sprung and not only does that mean cherry blossoms blooming, mild weather and clear skies but it also equals copious amounts of chocolate…
By Wade Kinley A Michelin Star restaurant at a breakfast joint? Not as crazy as it sounds. Not crazy at all, according to OEB Breakfast Co. founder and…
By Wade Kinley How much do you miss travelling? When the longing gets too much, take the International Taste Bud Tour on now in Langley City. Whether you’re…
By Winnie Tam White Rock isn’t just known for its beaches and picturesque scenery, it also has its fair share of charming cafes. Each one offers delicious treats…
By Wade Kinley No matter where you live on the West Coast, we could all use a little more French in our lives. Now that’s especially true when…
By Brittany Tiplady It’s been a long year and a half staring at the same four walls. If you work from home like me, you might be missing…
By Avneet Takhar Renamed in 2008 in homage to the Fraser River, the River Market has been a popular spot for foodies since 1986. With community and sustainability…
By Avneet Takhar Metro Vancouver summer and fall is made for food soirees outdoors, so here are some locations to get the views and bites in as we…
By Jaclyn Hayward We’re spending a lot of time catching up with friends and family outside, which means ordering takeout is a must. Richmond has so many delicious…
By Gail Johnson With the closure of B.C. restaurants amid the spread of COVID-19, more and more eateries are getting creative when it comes to take-out and delivery.…
By Catherine Dunwoody Classic French cuisine is not particularly easy to find in BC, let alone in the outlying areas of Metro Vancouver. Perhaps that’s why Langley’s Bacchus…
By Sonu Purhar Situated at the Delta Hotels Vancouver Downtown Suites, the newly opened restaurant, Stock & Supply, is already buzzing with the happy hum of satiated guests.…
By Gail Johnson Chef Dawn Doucette has finally come home—home being the recently opened retro Douce Diner she runs with her husband, Nino Giangrande, at 1490 Pemberton Avenue…
Images by Ryan Wagner / Good Side Photo Words by Alexis Baran On a dewy morning in Burnaby Heights, the small-town walkable vibe is just the right pace…
By Sonu Purhar Ballyhoo (n.) – Excited commotion The Ballyhoo Public House boasts a fitting moniker: just two months after opening, downtown Vancouver’s newest public house is already…
Bu Sonu Purhar Summer is here, and that means even longer days to fill with… well, food! To maximize your warm-weather enjoyment, we’ve rounded up eateries across Metro…
By Sonu Purhar Move over, Mothers – it’s Dad’s time to shine! Father’s Day is coming up Sunday, June 16, and what better way to tip your hat…
By Brittany Tiplady Moral Gluttony opened June 2016 and has been serving satisfied customers from near and far ever since. Chef and owner Andrew Granger-Brown has curated the…
By Sonu Purhar She shared your life, kept you fed and clothed, listened to your teenage angst and continues to shower you with love every single day. Your…
By Wade Kinley On a late weekend visit to Le Marché St. George, we shared the long table with two women who gazed about the cozy interior as…
By Kathy Mak For chef Dan Leung, the unexpected road to a successful catering and restaurant business started as a teenager. Leung’s first restaurant industry job was in…
BigHeart Bannock serves brunch from 10 am to 2 pm on weekends, where Lodge guests and non-guests can dig into dishes like baked or fried bannock with a choice of house-made jam (featuring flavours like sage-smoked woodland berry and sweetgrass strawberry), baked bannock French toast, bison sausage hash, or a wild boar sausage patty with elderberry barbecue aioli, among other offerings.
By Sheliza Mitha Cora Breakfast and Lunch – or Chez Cora (as it’s known in Quebec) – could be described as nothing short of a Cinderella story. This…
By Kristi Alexandra If there’s one thing to be known about Burnaby’s Mountain Heights area, it’s that the local eateries are deeply tied to a sense of community.…
By Winnie Tam When Steveston Bakery opened in 1989, the road wasn’t yet paved and there were barely any other businesses nearby. Today, Steveston is one of Richmond’s…
Photos by Michele Mateus Words by Alexis Baran The lush fields accented by mountain views in Langley, BC have nestled within them several days worth of exploring. Just…
By Brittany Tiplady Entering Fort Langley is like stepping into a page of Canadian history. The idyllic village caters to history buffs, trail walkers, and coffee shop dwellers…
By Kathy Mak After a spot of shopping in the vibrant South Granville strip of Vancouver, step around the corner to find Soffee Café, a dining haven nestled…
By Kristi Alexandra In a time when $22 avocado toast is the norm, even going out for a casual brunch can feel pretty bourgeois. Fortunately for residents of…
By Ashley Lockyer The Fraser River gold rush only lasted from 1858 to 1865, but riches are still found in BC’s Fraser Valley when it comes to breakfast…
By Vancouver’s North Shore On the North Shore we take a lot of things seriously: hiking, mountain biking, skiing, and the weather to name just a few. We’re…