Fall has arrived, and with it harvest season brings a cornucopia of new food and drink events in Metro Vancouver. Check ‘em out here. Flavours of Fall, October…
The Michelin Guide is getting ready to reveal its full list of starred and recommended dining spots around Vancouver this fall, but in a sneak peek of what’s…
Jackie Kai Ellis is the former owner of Vancouver’s beloved Beaucoup Bakery, which she in recent years decided to move on from in order to focus on her other…
Everyone’s a critic! If you’ve ever heard someone say it, and thought, “Well, actually, no, I’m not,” then this is your moment to live up to that old…
What’s the ultimate share food? Dumplings! By Brittany Tiplady Dumplings — beloved across many cultures, existing in hundreds of iterations, enjoyed for breakfast, lunch and dinner. Ideal for…
If you’ve visited our site before, you know we never really NEED an excuse to dine out or try a new restaurant. However, when a GREAT excuse for…
By Avneet Takhar In honour of International Women’s Day (IWD), we pay homage to those who are women-identifying that serve up some mean meals in and around Metro…
The ushering in of the Year of the Tiger was on February 1, and was a joyous and festive time for the Chinese community in the Lower Mainland…
By Avneet Takhar They say all good things come at once, and we couldn’t agree more. In celebration of Lunar New Year there are a slew of Chinese-owned…
By Avneet Takhar Vegetarians rejoice, we’ve got some hearty dishes for you to try during these chilly months! Stock your stomachs with homestyle foods that are warm and…
By Avneet Takhar As the snowy weather continues and temperatures drop; winter’s in full flow and it’s time to revel in “hygge”. The Nordic term for coziness and…
By Avneet Takhar We’ve been lucky to have an abundance of patios to choose from this summer, with restaurants adapting to COVID restrictions. Seeing as a seat in…
Father’s Day doesn’t get the love that it deserves. Sure, Mother’s Day is the more momentous occasion, one of the busiest days of the year in the hospitality…
By Kristi Alexandra This Lunar New Year rings in the Year of the Rat, with celebrations taking place all over Metro Vancouver. Lunar New Year is celebrated in…
By Visit Coquitlam As the temperatures begin to dip, there’s nothing better than watching the rain through the window of a nice cozy eatery and Coquitlam’s Eagle Ridge…
By Gail Johnson It’s looking a lot like Christmas, and for those who prefer to dine out rather than eat in during the holidays, local restaurants have got…
By Tourism Richmond This fall’s arts and culture line-up in Richmond promises to be an exciting one. The city’s two main concert and theatre venues, The Gateway Theatre…
By Tourism Richmond While piping hot bowls of ramen and dumplings from the steamer are comforting in the wintry months, sometimes the palate starts to crave lighter fare…
By Sonu Purhar Once a hot culinary trend, buffet dining has slowly dwindled into obscurity, replaced by farm-to-table dining, organic and sustainable everything, and tapas-style small-plate meals. But…
By Tourism Richmond Richmond’s coastal location gives it access to incredible seafood that can be showcased in its restaurants. However, increasingly there is growing awareness that this seeming…
By Matt Law Appearances, they say, can be deceiving. Despite an unassuming facade, The Richmond Public Market holds true to the expression. For almost 30 years, the market…
By Brittany Tiplady Have you ever wondered just how many dim sum restaurants there are in the city of Richmond? The answer is over 40. If that incredible…
Soup dumplings are steamed buns filled with hot, savoury soup. They originated in Shanghai and are a must-eat food when visiting the city, and are becoming popular in Vancouver.
By Kristi Alexandra Spicy, creamy, fishy, meaty. Throw in cabbage, leafy greens, eggs, wontons, mushrooms, ginger, thin-sliced meats and whatever else your heart (and tastebuds) may desire. There’s…
Sai Woo head chef, Keev Mah shares some of the best Chinese food that is surprisingly found at the food courts of Richmond, BC, Canada.
By Lenée Son In the 1970s in Hong Kong, Andrew Leung was still a young adult unsure of what path to take when his father encouraged him to…
By Jaclyn Jularbal Take yourself on a tasty adventure with Richmond’s self-guided Dumpling Trail. With each location just a short walking distance from each other, the Trail makes…
By Brittany Tiplady When visiting a new city, choosing where to eat can be a daunting task, especially when the options are abundant! Metro Vancouver has an incredible…
By VisitRichmondBC.com It’s time to get out your chopsticks with the recent announcement of the Diners’ Choice Awards for the 2018 Chinese Restaurant Awards. And, once again, Richmond…
By VisitRichmondBC.com The arrival of 2018 heralds the chance to start afresh and to seek out new dining adventures in Metro Vancouver. Richmond, as an exciting nexus of…
By VisitRichmondBC.ca Let’s face it, while cooking a big turkey with all the fixin’s for family and friends can be incredibly rewarding, sometimes it’s much less stressful to…
By Catherine Dunwoody New Westminster’s Wild Rice may well serve some of the best Asian soul food around, and young chef Jericho Garcia can most certainly be credited.…
By Tara Lee Hot pot takes on many different forms within China and across Asia, including countries like Japan, Thailand, and Vietnam. In the past year, Richmond has…
By VisitRichmondBC.com When it comes to Asian food, you’ll find a broad spectrum of spicy dishes depending on the region and climate. Some spicy dishes are consumed in…
by Catherine Dunwoody Tea time in Yaletown just got much more interesting, and authentic. Cha Le (pronounced chah•luh), which translates to Happy Tea) features more than 20 high-quality,…
By VisitRichmondBC.com Most restaurants are on lock-down during Christmas and we can’t really blame them. It is, after all, a time to celebrate with friends and family! Even…
Discover Asian food on Canada’s West Coast. Celebrity Chef Vikram Vij, who has restaurants in Vancouver and Surrey, BC explains how you can “taste cuisines from each and…
By VisitRichmondBC.com As the colder months approach, most of us start to seek out more comfort foods to warm our bellies. We had the chance to talk to…
By Kristi Alexandra The River Market is thriving with multicultural cuisines, and really is a bon marché of sorts. From Hainanese poultry to European sweet treats, the River…
By VisitRichmondBC.com If you feel like eating some of the best Asian food available but don’t have a car, don’t worry! You can hop on the Canada Line…
By Tara Lee for VisitRichmondBC.com Richmond, BC, is a food lover’s paradise with more than 800 restaurants in the city, and you can see for yourself why Richmond’s…
By Visit Richmond BC Chowing down at a food court in Richmond is somewhat different compared to the typical North American mall food court; you’ll find incredibly unique…
By Visit Richmond BC Looking for a quick getaway? 48 hours gives you time to explore some amazing cuisine in Richmond, the only problem is figuring out where…
By Catherine Dunwoody Gung hay fat choy! The Year of the Monkey begins on Monday, February 8, and why not celebrate in Richmond? Considering there are over 400…
By Sheliza Mitha Anchored by Coquitlam Centre (one of BC’s largest shopping centres) and the 100-acre Town Centre Park, Coquitlam’s City Centre is an evolving, ever-changing neighbourhood overflowing…
By Nikki Bayley One of the annual thrills in the Vancouver foodie calendar is the opening of the Richmond Night Market for their summer season. Each year between…
Photos by Barbara Tili, Vancouver Photowalks Captions by Alexis Baran Vancouver Photowalks hosts guided photography tours in Vancouver and neighbouring communities.
By Visit Richmond BC If you haven’t tried dim sum before, think of it as Chinese tapas – irresistible dumplings, noodles and fried snacks – that just happen…
By Visit Richmond BC Known locally as “Wai Sek Kai” or “Food Street,” Alexandra Road has been a dining destination created by locals for locals for as long…