The organic, vegan, and gluten-free eatery serves up eco-conscious meals that nourish the body (and soul), along with cold-pressed juices and smoothies intended to hydrate and promote longevity.
Vancouver’s North Shore’s stunning natural beauty is the perfect backdrop for a good ol’ afternoon off or maybe a well-earned reward coming down from one of its many mountain trails. Wherever your energy level is at, we present four of the happiest hours on the North Shore.
By Brittany Tiplady Our beloved BC salmon season is here and whether it’s baked, grilled, smoked, or served raw, BCers love their salmon (and preferably, of course, Ocean…
Martin Ebadi, owner of Green Leaf Brewery, and avid kombucha creator, was willing to let us behind his scene to have a look at what goes into this fresh fermentation, brewed right at his Lonsdale Quay brewery alongside the beer casks.
By Catherine Dunwoody Visitors to Vancouver’s North Shore and locals alike enjoy spending time in Capilano Suspension Bridge Park; breathing in all that pine-scented fresh mountain air while…
We all have one: that friend who posts pictures of every meal on Instagram; who hosts immaculate dinner parties and amps up the carefully curated cheese board with…
By Kristi Alexandra & Mary Ann Bell With indie breweries becoming almost as ubiquitous as Starbucks’ in Vancouver, you’d have to be wearing blinders to miss a brewpub…
by Catherine Dunwoody No excuses – our West Coast palette is refined, so waxy chocolate bunnies, rock-hard jellybeans and Peeps (what are those even made of anyway?) are…
By Catherine Dunwoody The award-winning supplier of ethical and sustainable meats sold at some of BC’s best restaurants has opened up shop. It’s a traditional working butchery, complete…
By Catherine Dunwoody If being elbow-deep in the freshest, tastiest seafood around is your kind of feast, then The Captain’s Boil is your new go-to eatery. And with…
By Mary Ann Bell Cupcakes are little hand-held delights of the baking world. They’re just enough to feel like you’re enjoying a decadent treat, but not so much…
By Brittany Tiplady Ah, February, the month of all things sweet. Sure, the weather may still be chilly but you can’t deny that love is in the air…
By Catherine Dunwoody Spoil your sweetheart and yourself with one of these sumptuous treats just in time for Cupid’s big day. Remember nothing says “I Love You” more…
By Catherine Dunwoody It’s February – have you made your Valentine’s Day reservations yet? Celebrate your most beloved loved one with a special evening for two at one…
By Brittany Tiplady Vancouver’s North Shore winters may be chilly and long, but there is always beer- and Kinky Friedman said it best: “Beauty is in the eye…
By Brittany Tiplady We have Europe to thank for the invention of olive oil and balsamic tasting bars. Now, olive oil specialty shops are popping up around Metro…
by Catherine Dunwoody Chocolatier Thomas Haas has revealed their brand new holiday collection of Christmas-themed chocolates and candies, plus stocking stuffers and baked goods. A long-time resident of…
By Brittany Tiplady What comes to mind when you think of the North Shore’s Deep Cove? Hikes up Quarry Rock amongst a bustling crowd, paddleboarders gliding across the…
By Brittany Tiplady How do we identify true members of our community? The term community albeit, chalk full of good intentions, has been tossed around so much that…
By Kathy Mak Dried pasta is one of the most popular staples in home pantries around the world. While it may seem like a basic food – made…
By Kristi Alexandra Upon stepping into North Vancouver’s Bridge Brewing Company, just a shot up Mountain Highway, light streams through the windows, illuminating a quaint tasting room and…
by Catherine Dunwoody Vancouver’s North Shore Tourism Association has partnered with the five (soon to be seven!) microbreweries to host their first-ever craft beer festival, running from October…
By Catherine Dunwoody Ice Cream has blown up on Canada’s West Coast and charming new shops and parlours are popping up all over. But what about the folks…
By Kristi Alexandra There’s a homey vibe when you step into Nourish Market on Vancouver’s North Shore. With crates of fresh produce greeting you at the door, a…
By BC Association of Farmers Markets The BC growing season is in full swing, and you can experience the palette of summer with a trip to some of…
By Catherine Dunwoody How cool is it (literally) that this most delicious and special day happens to fall on our very own Canada Day, July 1st? Vancouver and…
By Kathy Mak The local craft spirit movement has been gaining momentum for the past five years in Greater Vancouver thanks to a burgeoning breed of small-format distilleries…
by Catherine Dunwoody No excuses – our west coast palette is refined, so waxy chocolate bunnies, rock-hard jellybeans and Peeps (what are those even made of anyway?) are…
By Ashley Lockyer Few places on earth let you enjoy freshly made food from the city in the quiet wilderness of a rainforest: Vancouver’s North Shore is one…
By Catherine Dunwoody This year’s Dining Out For Life fundraiser takes place on Thursday, March 30, and restaurants participating go well beyond Vancouver. The annual event is now…
By Jaclyn Jularbal Right in the heart of Squamish Nation on Vancouver’s North Shore, lies the PR Bannock Factory – a catering business and food trailer owned and…
With a backyard of clean rivers and lakes, the Pacific Ocean, and rich fertile land, the farmers, chefs, brewers, distillers, fishers, and producers are able to bring their…
By Jaclyn Jularbal Vancouver’s North Shore boasts some of the most incredible views of the city. Surrounded by lush trees and snow-covered mountains, it’s a great place to…
By Jaclyn Jularbal When you talk about west coast cuisine, the first thing that comes to mind is usually salmon – baked, smoked, candied, and cured. So many…
By Ashley Lockyer Wander through old growth forest, over streams and brooks, and you’ll find the perfect picnic place on Vancouver’s North Shore. The moderate Quarry Rock hike…
Pure water, home-grown hops, and a region of over 50 craft breweries make Canada’s West Coast the best place in Canada to drink beer by far. Featured…
By Kathy Mak These days, consumers wanting or needing gluten-free and vegan options do not have to miss out on delicious baked products, thanks to a growing number…
By Catherine Dunwoody “Fiddleheads should start popping up soon near Vancouver, and we’re looking for lady ferns Athyrium filix-femina and bracken ferns Pteridium aquilinum – those are the…
by Catherine Dunwoody Canada’s premier craft and micro-distillery festival, BC Distilled, showcased 27 BC-based artisan distilleries to nearly 500 fans of locally made gins, whiskies, liqueurs, vodkas and more…
By Vancouver’s North Shore Tourism North Vancouver’s iconic Lonsdale Quay Market opened during Expo ’86 as a carnival style marketplace. Almost thirty years later it has evolved into…
By Vancouver’s North Shore Tourism Hidden away on a busy through street, just off of Marine Drive in North Vancouver, you’ll find a bright little shop where the…
By Vancouver’s North Shore Tourism Diners at Pier 7 Restaurant + Bar enjoy what has to be one of the most spectacular views of any restaurant on the…
By Kathy Mak Coffee, served hot or cold, is arguably the world’s most popular beverage. In the ranking of best coffee cities in the world, Vancouver has become…
By Vancouver’s North Shore On the North Shore we take a lot of things seriously: hiking, mountain biking, skiing, and the weather to name just a few. We’re…
By Kathy Mak When it comes to the Shipyards Night Market, the journey and the destination are both rewarding! Catch some of the best views of the city…
By Nikki Bayley B.C. is at the heart of the craft distillery boom in Canada with more distilleries in the province right now than in the rest of…
By Nikki Bayley Vancouver’s street food scene is known as being one of the best in North America, with more than 100 trucks dotted around the city serving…
By Joanne Sasvari Keep going. Over the train tracks. Past the North Shore Auto Mall. Towards the giant Seaspan crane towering above the North Vancouver shoreline. Through the…
By Joanne Sasvari Here on Vancouver’s North Shore, you could say the meat is, well, a cut above. North and West Vancouver are home to a number of…