By Jenni Sheppard As the chilly nights draw in, Metro Vancouver still has plenty of warm and welcoming foodie hubs to keep you filled up this winter—including the inimitable Kozak Eatery & Bakery. This Ukrainian bakery, run by Irina Karpenko and her husband Sergiy Kuznietsov, serves up homemade breakfast, lunch, dinner, and baked goods just like grandma used to make. The couple originally began serving their tasty treats at farmers markets under the name Solodko Bakery, but soon became popular enough to open their first eatery. Renamed Kozak Bakery, their business has gone from strength to strength, and now boasts two locations, in New Westminster and East Vancouver, with a third coming to Gastown. To find out more, we spoke to Irina about the family history of this delicious bakery, where she and Sergiy get their inspiration, and what makes Ukrainian food so good. How did you first become interested…