Fri, Apr 08
7:00 pm - 11:00 pm
Forage 1300 Robson Street
About this event
Cocktail Reception – 5:30pm
Starting before the dinner on April 8 at 5:30, we’re holding a cocktail reception at BeSide Forage. The distillers will be there to say hello and chat. Canapés will be served.
Dinner – 7pm
The dinner starts Friday, April 8, 7:00pm at Forage Restaurant. We will pair five courses with five cocktails and spirits samples. The distillers will be present to chat and talk about their spirits.
A Note on Meal Preferences
Due to the nature of this event, meal substitutions cannot be accommodated. Please select if you’d like a vegetarian (not vegan) meal. If you have any questions, please contact the organizer. If you are celiac, please contact the organizer – that’s the one thing we can make work.
Please note that no refunds can be offered once tickets have been purchased.