On July 27th, the vibrant culinary scene of Metro Vancouver welcomed a new gem with the grand opening of Dehls Gourmet. Nestled in New Westminster, this restaurant marks a significant milestone for foodies in the region, offering an authentic taste of Ghanaian cuisine that has long been missing from the local dining landscape.
Delali Adiamah, the visionary behind Dehls Gourmet, brings a rich tapestry of cultural heritage and culinary expertise to her new establishment. Growing up in Ghana, cooking has been an intrinsic part of Adiamah’s life. Her passion for hearty, well-nourished meals and her love for experimenting with diverse flavours inspired her to introduce traditional Ghanaian dishes to Vancouver. With a background in food service and manufacturing, Adiamah’s mission is clear: to deliver delicious, consistent, nutritious, and culturally thoughtful food to her community.
Dehls Gourmet started its culinary journey as a catering service, quickly making a name for itself with its unique offerings. Adiamah’s foray into creating Ghanaian chili sauces and seasonings further expanded her reach, but it wasn’t long before she decided to take the plunge into the restaurant scene. The new bistro, which opened its doors in New Westminster, now stands as a testament to her dedication and passion for authentic Ghanaian cuisine.
For those unfamiliar with Ghanaian food, Dehls Gourmet offers a delectable introduction. The menu is a vibrant showcase of traditional dishes, each crafted with a blend of love and authenticity. Highlights include the Honey Jerk Chicken, a succulent fusion of sweet and spicy flavours; Jollof Rice, a classic West African staple cooked to perfection; and Waakye, a savoury rice and bean dish often enjoyed with various accompaniments.
Another standout is Kelewele, a popular Ghanaian street food made from fried plantains, perfect for those late-night cravings. For a hearty meal, the Kenkey (sort of corn sourdough dumplings) with Fried Fish provides a satisfying combination of flavours and textures, reflecting the rich culinary heritage of Ghana.
Adiamah’s vision extends beyond just serving food; it’s about creating a space where the community can come together to celebrate and savour new experiences. “As much as I enjoy cooking sumptuous meals, I love watching my clients enjoying the amazing creations of Dehls Gourmet,” says Adiamah. Her goal is to ensure that each dish is not only delicious but also a testament to the cultural and nutritional values she holds dear.
The opening of Dehls Gourmet is more than just the debut of a restaurant; it’s a celebration of cultural diversity and afrocentric food in Metro Vancouver. Adiamah and her team invite the community to join in their success story, sharing in the joy of their new storefront and bistro.
As Vancouverites flock to this new dining destination, Dehls Gourmet promises to become a cherished spot for those seeking authentic Ghanaian flavours and a warm, inviting atmosphere. Whether you’re a long-time fan of Ghanaian cuisine or new to its wonders, Dehls Gourmet is set to make an indelible mark on the local food scene.
Dehl’s Gourmet is located at 906 Quayside Dr, New Westminster. Follow them on Instagram to keep up to date on any news!
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