While on paper, January might not be known for its bountiful flavours, the famously overcast month has had more and more tasty surprises in the last few years. For every cloud in the new calendar year, it seems like there’s now a tasty silver lining to pair with it. Whether it’s a food truck festival or a wine and cheese night, these are a handful of the bright spots you should make a note of— care of the creative chefs from our local food scene!
*Featured image: Street Food Vancouver at the Vancouver Art Gallery
The Perfect Pairing – Wine & Dine
All Saints R.C. Parish, 821 Fairfax Street, Coquitlam
Delight your senses and support a great cause! The Rotary Club of Coquitlam is pleased to present The Perfect Pairing – Wine & Dine. Learn more about a variety of wines paired with a curated multiple-course meal.
Dine Out Vancouver Festival
Various locations, Metro Vancouver
Around 400 restaurants, wineries, craft breweries, suppliers and more get together for a three week season of dining, food-forward events and experiences designed to give culinary enthusiasts the opportunity to taste the best flavours of the city. Dine Out Vancouver Festival also includes special hotel offers for an affordable and relaxing overnight Dine Out experience.
January 22 to February 9
Grand Mezcal Tasting with Food Pairing at Alimentaria Mexicana
Alimentaria Mexicana, 1596 Johnston Street, Vancouver
This exclusive experience will take your palate on a journey through the rich heritage of mezcal, paired with artisanal Mexican cuisine crafted by our expert chefs.
January 23
Street Food City XIII
šxʷƛ̓ənəq Xwtl’e7énk Square, West Georgia Street, Vancouver
Over the last decade, Vancouver’s street food has gone through a huge transformation and now boasts a multitude of delicious cultural options from Indian to Mexican, and from pizza to grilled cheese. On location for just three days, you’ll want to be sure to come downtown for this annual winter food truck feast. And there’s a tented eating area to make sure you’re covered in case it rains!
January 24 – 26
Taste Our Travels 2025 Basque Region
Como Taperia, 201 East 7th Ave, Vancouver
¿CóMO? Taperia is back with the third edition of our beloved Taste Our Travels dining series. Available from January 22 to February 9, 2025 as part of Dine Out Vancouver’s Tasty Events program, guests can experience a special seven-course menu for two by executive chef Rafael Racela – all inspired by our team’s recent visit through Spain’s Basque region and Cantabria.
Japaneasy a beginner’s guide with Chef John
The Skript Kitchen (Formerly True Nosh), 1450 West 7th Ave, Vancouver
Lots of fun and delicious food in this hands-on Japanese multi-course cooking class featuring fresh vegetables and meats, and authentic sauces. We will talk about Japanese food culture, try to taste many ingredients, and discuss where to find difficult ingredients.
Lohri Utsav
15836 56 Avenue, Surrey
Celebrate the Lohri Utsav with us at a cozy gathering filled with bonfires, music, dancing, and delicious food. Join us as we mark the end of winter and the beginning of longer days. Don’t forget to bring your dancing shoes and a hearty appetite! Let’s make this Lohri a night to remember. See you there!
January 11
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