Recipe: Cardamom Rebel Sour - West Coast Food

By Rebekah Crowley, still master at Roots and Wings Distillery

INGREDIENTS
Rebel by Roots and Wings Distillery (2oz)
Porter’s Tonic Syrup – Cardamom Orange (1 oz)
Lillet (1 oz)
Lemon Juice (1 oz)
Dash of Scrappy’s Bitters – Cardamom

INSTRUCTIONS

In Shaker, combine ingredients with ice. Shake until cold. Pour into coupe glass and enjoy. Garnish with lemon zest and mint.

Read more about Roots and Wings Distillery here.

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