If you’re lacking Christmas spirit, Vancouver’s South Granville neighbourhood is the prescription. Over the last few years, the South Granville BIA has turned their strip into a picture-perfect snow globe with a public Christmas tree, Santa-themed pop-ups, live music, and pops of holiday-inspired street decor. Aside from the cheerful adornments, South Granville is truly the perfect spot for holiday shopping and entertainment. You can tackle your shopping list in one visit, enjoy a wonderful meal or two, and catch some live theatre by the Arts Club at the iconic Stanley Industrial Alliance Stage (Elf: The Musical is on until December 31, don’t miss it!). To help you make the most of your visit, we’ve compiled a few of our favourite South Granville spots and eats to help fuel your holiday cheer. For a pick-me-up, South Granville has no shortage of cafe options. Besides the bustling Starbucks in the Indigo building,…
Discover cozy cafes and restaurants and taste the highlights of a West Coast harvest season amidst a glorious landscape of changing colours in one of Metro Vancouver’s best-loved local getaways this autumn–Langley City! ‘Fall’ for the season with a weekend staycation in Langley City, with a prize package including a one night stay at Coast Langley City Hotel & Convention Centre and gift cards totalling $250 to spend at 5 local restaurants–check out the weekend itinerary below! A Weekend in Langley City Day 1 Make Egg Bomb your first stop for a day of dining and exploring. Their extensive list of specialty coffees is the perfect compliment to their famous breakfast to lunch fare–this place is the bomb in more ways than one! Address: 301-20300 Fraser Highway Now that you’ve worked up an appetite, lace up your walking shoes and wander through one the idyllic trails at Sendall Gardens, one…
More than any other month, December is all about eating, drinking and being as merry as humanly possible. Here’s what’s happening around metro Vancouver this month to do all three at once. Breakfast with Santa, December 3 Get your wish list ready and head down to the City of Lougheed in Burnaby for a little one-on-one time with the Big Man, and bring along your appetite for the breakfast buffet from IHOP. There’s also storytime and crafting for the kids and all proceeds benefit Burnaby Meals on Wheels. At the Lougheed Skytrain Station Festive Canapes Cooking Class, December 7 Put back all those frozen boxes from Superstore and get set to really impress your holiday party guests. Learn to whip up with fabulous homemade finger foods like Pork and Apricot Sausage Rolls, Pita Crisps and Beet Hummus, a Brie and Cranberry Tartlet, and more at Lonsdale Quay Market. At Lonsdale…
From tasting tours and cookery classes, to dining dates and culinary celebrations, here’s our collection of Christmas gift ideas for the foodie in your life this year.
By Chef Janet Wait, Jan’s on the Beach Jan’s on the Beach, named for Chef and Owner Janet Wait, is a popular eatery on the iconic White Rock strip, overlooking the San Juan Islands. The menu is described as “seafood and more,” offering fresh and unique dishes often lovingly made by Wait herself. This recipe for Awesome Eggnog is one of their most requested holiday recipes. Makes 12 servings INGREDIENTS Eggs (6 large, separated) Salt (1/4 tsp) Sugar (2/3 cup, divided in 1/2) Light Cream (1-1/4 cup) Whipping Cream (1 cup) Milk (2 cups) Spiced rum (optional) Nutmeg to taste INSTRUCTIONS Beat egg whites and salt until frothy. Gradually add 1/3 cup sugar and beat until stiff peaks form. In another bowl (the largest), beat the egg yolks until light, gradually add remaining sugar (1/3 cup), beating until thick and lemon coloured. Very slowly add light cream and milk, beating constantly. In another bowl…
By Natalie Marcotte Whether you’re a fan of winter weather matters not at Glow, an immersive festive display of over 500,000 lights under the protective cover of a massive greenhouse in Langley. Work up an appetite exploring the light gardens and traversing the musical light tunnel, and then have your pick of food from the Christmas market, food trucks, and of course, a bar for the adults. A must-try for the kids is a festive lightbulb drink will re-charge the kids between a gift scavenger hunt and snowing bubbles, and allow you to explore the marketplace of boutique wears, decorations and locally made goods. Grab your flashing cranberry drink from Donners’ Bar in a re-usable lightbulb for $8. The outside food truck courtyard features wood-fired pizza, Greek food, tornado potatoes, kettle corn, mac n’ cheese and baked potatoes including a holiday dinner complete with turkey, stuffing, gravy and cranberry sauce.…
By Judy Frankel, Executive Director of Tourism New Westminster Latkes are traditionally cooked on Hanukkah, along with other fried foods, to commemorate the miracle of the menorah oil in the Jewish Temple. Although typically prepared using potatoes because they were readily available, they can also be prepared using shredded vegetables or sweet potatoes. INGREDIENTS Russet potatoes (3 lbs) Eggs (2 large) Onion, coarsely chopped (1 medium) Kosher (coarse) salt, or to taste (1-1/2 tsp) Black pepper (1/8 tsp) All-purpose flour or matzah meal (1/4 cup) Peanut or canola oil, for frying Sour cream and/or applesauce, for serving DIRECTIONS Wash the potatoes well. Using a food processor, shred the onions and potatoes. If you don’t have a processor, you can use the largest holes on a box grater. In a large bowl, add the shredded potatoes, eggs, flour and salt and pepper and mix well. Preheat oven to 300 degrees. Line a…