By Catherine Dunwoody How cool is it (literally) that this most delicious and special day happens to fall on our very own Canada Day, July 1st? Vancouver and its diverse surrounding communities certainly know how to celebrate two things at once, and the proof is in the cone. Celebrate Canada’s 150th birthday by toasting with one of these super special flavours, and some for a very limited time only. Here’s what they are and where to find them. Flavour: Canadian Maple Bacon Where to get it: Welcome Parlour Ice Cream, Vancouver’s North Shore The scoop: This shop just opened this past spring in a 1909 heritage building, and this special flavour is only available for 1 day. Made with caramelized bacon and real maple syrup. Patriotic and proud! Flavour: Roasted Strawberry Where to get it: Rain or Shine, Vancouver The scoop: Brought back for another summer, this fave 4th Avenue…
By Ashley Lockyer Take a gourmet stroll off the beaten path, spend the afternoon with top chefs, and leave filled with stories of food and the people that bring it to life. Local culinary celebrations don’t get bigger than the annual Feast of Fields festival, held this year at Laurica Farm and Fraser Common Farm in Langley. Once you wander through the gates (and past some goats and pigs), British Columbia’s food and beverage artisans await to offer a complete taste of the region. Guests meander between tents and sample dishes that highlight local produce, prepared by more than 50 restaurants, farmers, and beverage crafters. Live music, orchards, and the open sky provide ambiance. Whether you’re into craft beers, ciders, or wines, or are looking for a chance to experience the province’s culinary creativity this “wandering gourmet harvest festival” includes items you won’t find on restaurant menus. And, it’s not…
By Kathy Mak When most kids are playing and vacationing during their summer break, Jonah Daniels is pursuing his dream of building and running his artisan food business. He is the precocious 13-year-old founder and kidpreneur behind Rebel Pops which are 100% all natural, healthy, homemade, whole fruit popsicles or ice pops made from the finest organic and wild ingredients that are mostly harvested by Jonah and his family.  His Rebel team of five family members, based in the Lower Mainland, includes his mom, Roxayn, (ice pops designer) and dad, Jamey. Now in his 3rd year of business, Jonah’s company produces and sells over 80 licklicious handcrafted popsicle flavours. They are primarily sold at the White Rock Farmers Market, Granville Island Farmers Market, and a few other markets from early spring to fall, and are also available for special or custom orders. Rebel Pops are $3.50 for individual ice pops…
By Sheliza Mitha & The City of Coquitlam Whether you’re interested in people watching or simply soaking up some sun, dining al fresco has never been easier or more enjoyable with Coquitlam’s outdoor restaurant patios. All you have to do is settle in, order a cool drink and figure out what to order. Where to go? Here’s a list of some of the city’s best patios for dining and relaxing outdoors: Browns Socialhouse Town Centre Nestled behind Coquitlam Centre, this Brown’s restaurant sits along Glen Drive and presents a perfect opportunity to people watch while enjoying the bustling ambiance and friendly service. #120 – 2950 Glen Drive 604.474.3255 Cactus Club Coquitlam Featuring a generous patio, Cactus Club Coquitlam makes it easy to enjoy the outdoors while still being close to the city’s entertainment district (the Hard Rock Casino and SilverCity Coquitlam are just a few minutes away). #110 – 101…
By Joyce Chua of Vancouver Foodie Tours Ask anyone, biking Vancouver’s picturesque seawall is an absolute must-do. Stretching 28 kilometres (about 17.5 miles) long, biking the seawall is a fun and leisurely way to take in the beautiful West Coast scenery. A lesser-known secret? Biking is just half the fun…you’ve got to EAT your way around the seawall for the full Vancouver experience! For a bite here, a craft beer there, there isn’t a stretch of the seawall without something to devour. So, hop that bike and start your appetite. Here are 17 stops to eat your way around the seawall: Kits Beach Local Public Eatery A legendary watering hole for a day at the beach. Nachos, Fish Tacos, Tuna Club sandwiches, craft beers, lucky lemonades and all the usual suspects. Viva Fine Foods & Bakery For a quick bite and a killer mocha. Granville Island Go Fish at Fisherman’s…
By LenĂ©e Son The outdoor dining season is upon us! Soak up the sun, sip on an ice cold drink, and enjoy the view at these beautiful beachfront patios in White Rock. The Hemingway Public House Sit back and relax with a pitcher of cold beer, pub comfort food, and good company on the patio at The Hemingway Public House. The large patio space makes it the perfect place on the strip to take in the ocean view with a group of friends. Then when the sun sets, put on your dancing shoes and show off your best dance moves on the dance floor. 14995 Marine Drive, White Rock 604.385.0672 Charlie Don’t Surf This large waterfront eatery has been a local favourite for nearly 30 years. Especially in the summer, locals hit the patio at Charlie Don’t Surf to enjoy fresh, wild, organic and sustainable seafood, gluten-free and vegetarian eats,…