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Craft Beer

La Cervecería Astilleros Lime Lager Wins Canadian Brewing Award

The El Valle Salado Salted Lime Lager from North Vancouver brewery La Cervecería Astilleros tastes like gold (a gold winner to be exact!) The El Valle Salado Salted Lime Lager, which translates to “Shipyards Brewery” in Spanish, was announced as the gold winner in the herb and spice beer category at the 2023 Canadian Brewing Awards, announced at the end of June. By Marisa Chandler La Cervecería Astilleros Nestled among the local breweries in the North Shore’s brewery row (officially known as the Shipyards Brewery District) La Cervecería Astilleros opened for business at the end of 2020 and quickly earned a reputation as a local hot spot dishing up classic Mexican fare like tacos and burritos (or just nachos for table if you need a light snack) alongside their creative craft beers. This isn’t Cervecería Astilleros’ first time in the running for an award, last year they nabbed second place…

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Craft Beer

A Glass of European Vacation at Dageraad Brewing

In a little pocket of Burnaby, at the bottom of the mountain, in the corner of a white-washed industrial park, a fast-travel portal exists ready to whisk you away to the beer halls of Belgium. Named after a city square in Antwerp popular with locals as a non-pretentious, laid-back place to gather with friends, Dageraad Brewing brings the same ideals to their cozy and welcoming indoor/outdoor tasting room. The beers are Belgian-inspired (very broadly defined by complex flavours: fruity, spicy, herbal, floral), brewed in Burnaby with local ingredients. “Burnabarian” as they’ve been dubbed. Here are a choice few to sample on your next visit, which really should be soon. New Slang 4 The latest in a series of biotransformed IPAs that are experimenting with new yeast combinations and unconventional ingredients to create some verifiable “fruit bombs,” this iteration is a double IPA that marries Amarillo and Sultan hops for a…

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Dine the Line

Grab a BC Ale Trail Passport and Map Your Transit Route with Dine the Line

If you’re looking to plan out a route of Metro Vancouver’s best restaurants/breweries, you can expect to encounter mental gridlock pretty quickly! There are just too many options to pick from. However, there is hope for fledgling foodies looking to cross names off their local “to-try” list. Curated eating/drinking paths are available through handy programs like Dine the Line and The BC Ale Trail. Each one provides notable restaurant and brewery stops easily accessible along local transit routes. It’s definitely a delicious way to get from A to B. From New West to White Rock via a pulled pork sandwich and an IPA. From Coquitlam through Burnaby by way of a cobb salad with dressing on the side. Not sure where to start? Try these maps on, and see what your appetite is. Tasting Passport – Try a Local Brewery, Collect Stamps and Win this February Once you’ve had dinner,…

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Craft Beer

Vancouver’s North Shore Craft Beer Week is Back

Attention craft beer lovers, head over to Vancouver’s North Shore in November! Vancouver’s North Shore Craft Beer Week is back November 4 to 14 with exciting events at a different brewery, every night. Here’s a roundup of four fun ways to explore one of BC’s most eclectic craft beer scenes and celebrate a little while you’re at it. Launch Party, November 4 Kick the week off right at the Pipe Shop in The Shipyards District, at the gala event of the festival. In one amazing evening by the water, you can get a taste of the North Shore’s finest craft breweries, all the while revelling in live music from local artists Jimi and the Antonio Larosa Trio, plus games and prizes galore. Be sure to pre-purchase your tickets for exclusive early entry and first access to tokens and vendors! What we’re ordering: A very special 2022 Collaboration Brew unveiled that…

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Adult Beverages

Braggot Brewery & The Oldest Alcoholic Beverage in the World

It’s not quite mead; it’s not quite beer. By Avneet Takhar Located on the North Shore and having opened recently in May 2022, Braggot Brewery holds an impressive title as “the oldest alcoholic beverage in the world”! Creating a unique blend that’s not quite mead, but not quite beer it’s not like anything you’ve ever tasted before. This primeval liquid refreshment dates back to the 12th century and used to be enjoyed by the Vikings and Celtics! The word “Braggot” is where the Norse (Viking language) verb “Brugga” comes from. Brugga means “to brew”, indicating that even for them it was the original brewed beverage. It’s a staple drink for a Sunday meal with the Welsh even to this day and is deemed a snug-like drink for cold nights. As fall is upon us, that couldn’t be more welcoming! At the brewery, they make up the braggot with fermented organic…

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Craft Beer

Vancouver’s North Shore Craft Beer Week Is Almost On Tap

Gather ‘round all you ale aficionados, there’s an important announcement regarding your favourite hopped beverage!  Vancouver’s North Shore Craft Beer Week is right around the corner, so it’s time you start planning your brewery route. From November 4-14, North Shore brewing houses will be hosting special events with exclusive beer collabs, kitchen takeovers, games and prizes. And it’s all happening just because we love beer!  If you’ve read this far, chances are that you do too, so here’s an idea of the things you can expect to be tapping into. Events The North Shore calendar will be lit up with craft beer events throughout the week! La Cerveceria Astilleros will be featuring live music (including a Mariachi band) to ring in the launch of their new Horchata Porter, while Wildeye Brewing is hosting a dim sum night featuring a special Asian-styled cask beer. Over in Deep Cove, Deep…

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Craft Beer

Funky Beer, Funky Coffee and a Beer-Wine Hybrid at this Brewery on Vancouver’s North Shore

By Gail Johnson House of Funk Brewing is funky indeed: the small-batch Vancouver’s North Shore brewery specializes in beer that has been fermented, exposed to wild yeast, or spent time in wood. Located at 350 East Esplanade in Lower Lonsdale’s burgeoning Shipyards Brewery District—with a view of Vancouver Harbour—the brewery is a family affair. Darren and Jody Hollett, a husband-and-wife team with a newborn and a toddler, run it with his brother, mom, dad, uncle, and a few dear friends. Darren, formerly of Mission Springs Craft Brewery and Hearthstone Brewery, among others, fills us in on what House of Funk is all about. What exactly do you mean by “funky” beer? The name House of Funk comes from the style of beer we’re after, using a lot of wild yeasts, a lot of bacteria and bugs. They make beer taste funky, so it has a barnyard funk and rustic character…

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Craft Beer

Grab Another Beer at This New Brewery in New Westminster

By Kristi Alexandra It’s been more than a decade since New Westminster’s Brewery District actually housed a brewery, but all of that is about to change when Another Beer Co. opens its doors. The Brewery District, which resides in the Royal City’s Sapperton neighbourhood, was named in homage to the Labbatt Brewery that operated in the area from the late 1800s to 2005. Nearly 15 years later, the area is getting a new watering hole just a stone’s throw away from Sapperton Skytrain Station. While we know Metro Vancouver has no shortage of craft beer makers, Another Beer Co. takes a unique — if not cheeky — approach to craft draughts. Want to know more about what the company has up its sleeve? Well, it’s all in the name. “Our name is ironic, but there’s also a lot of reasons behind it,” owner Alex Jopson tells WestCoastFood. Jopson co-owns the…

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Craft Beer

Get Ready For Coquitlam’s First Craft Brewery

By Jennifer Foden Craft beer lovers in Coquitlam can rejoice: the city’s first craft brewery is scheduled to open in summer 2017. After the city of Coquitlam changed their liquor regulations last year (allowing craft breweries to exist in the city), Byron Vallis went ahead with plans to open Mariner Brewing in the city he grew up in. Mariner Brewing will be just a 25km/16mi drive from Vancouver or a 10 minute walk from Coquitlam Central Skytrain station. The 3,000 square foot space is located at Barnet Highway and Lansdowne Drive, just a short walk from Coquitlam Central SkyTrain station. Plans for the brewery include a 50-seat tasting room that will have an “exploration” vibe (look out for constellation designs and lots of navy blue.) The brewery and tasting room will also have growler fills, a food menu (including gourmet hot dogs and charcuterie boards) and, of course, delicious beer.…

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Craft Beer

Fill Your Beer Growler at White Rock Brewing

By Anna Black Hop-centric IPAs, crisp pilsners, traditional lagers, golden pale ales, brilliant porters, a rich coffee stout – there’s all this and more just waiting for you to enjoy at White Rock Brewing, White Rock and South Surrey’s popular tasting room. Located at #13 – 3033 King George Blvd in South Surrey, White Rock Brewing is the perfect place to truly experience the art of small batch, chemical and preservative free, unpasteurized hand-crafted beer. You’ll find White Rock Ocean Lager and White Rock Mountain Ale always on tap and seasonal beers while supplies last. Not quite sure what you’re in the mood for? Free samples are available on a daily basis, and then you can buy a bottle or fill your growler with your pick. Originally opened as a brewery in 1994, White Rock Brewing added a tasting room in the spring of 2014 after repeat requests from customers…

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Craft Beer

Craft Beer Tapped from Tradition & Passion in the Fraser Valley at Trading Post

By Ashley Lockyer Explorers and pioneers built Fort Langley, and their adventurous nature lives on at Trading Post Taphouse & Eatery. This Fraser Valley microbrewery honours the local land, tradition, and community. They craft small batch beers with names and flavours that raise a glass to brewmasters past and people present. What’s the best way to learn history? Perhaps, it’s over a pint. Sip one of their beers and you’ll get your fill of stories from the Fraser Valley’s past. And, their beers aren’t just available in pints or growlers. You can eat them, too. “Authentic, honest, and super tasty.” Like their pours, dishes here aren’t typical pub fare. You can taste the genuine care put into the ingredients and preparation. The Taphouse’s menu is “Chef inspired, farm driven.” It features seasonal produce sourced from local A Rocha farm. Like Trading Post, A Rocha farm combines their industry’s roots with…

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