There’s a new golf experience that’s been unleashed in the heart of Vancouver- and it’s “definitely not your Grandpa’s golf club” as the team behind it is candidly…
As we slip into slightly shorter days, the West Coast is long on events and festivals for foodies to celebrate outside while we still can. Here is just…
The North Shore is rich with spots to catch the sunset over a round of beverages, you’re certain to stumble across a few no matter which direction…
By Brittany Tiplady Wine touring in B.C. isn’t just reserved for the Okanagan. If you’re a wine lover, consider sipping your way through Langley! Located just one hour…
Summer along the Fraser River. Take in the sun on the water, or tuck into the shade of a green-and-brick garden oasis in a city that hasn’t lost…
As we continue our tour of the best patios on the West Coast, we land in Richmond where the Fraser River meets the Pacific Ocean meets epic views…
It’s time for summer patios in Coquitlam and Burnaby! With summer officially open for business, we naturally start to crave the outdoors. We also might start craving burgers.…
At last! The weather is warming up, patio season is just around the corner, and local wineries are releasing new vintages. Perfect for sipping right at the source,…
Wineries to Try In Metro Vancouver By Catherine Dunwoody You don’t have to travel far to experience some of the best wineries in BC. Right here in the…
The Vancouver International Wine Festival is May 16th – 27th By Wade Kinley What is wine without food? What is food without wine? Thankfully you can leave these…
5 Mexican Spots in Metro Vancouver You Need to Try By Avneet Takhar When I think of Mexican food, what comes to mind is fiery flavours, homestyle portions…
By Avneet Takhar We’ve been lucky to have an abundance of patios to choose from this summer, with restaurants adapting to COVID restrictions. Seeing as a seat in…
Running a small business is tough in the best of times, never mind having to deal with a pandemic. But at the family-run Surrey restaurant Afghan Kitchen, they’ve…
By Kristi Alexandra Though many of us hope that COVID is nearly in the rearview, BCers should be fairly experienced patio diners by now because of former restrictions—and…
If this ridiculous heatwave has taught us anything, it’s that fans simply do not get the job done. And if you’ve tried to buy an air conditioner in…
By Mainland Whisky INGREDIENTS Mainland Corn Whisky (1oz) Fresh lemon juice (2oz) Gingerale (2oz) 100% blackberry juice (.5oz) INSTRUCTIONS Dry shake* whisky and lemon juice. Pour over ice.…
By Gail Johnson Meet Shiva Reddy, the executive wine director of Osteria Savio Volpe, Pepino’s Spaghetti House, and Caffè La Tana. She doesn’t go by the title of…
By Tuc Craft Kitchen Fruity, floral and a vibrant shade of pink, Tuc’s “Heartbreak Hotel” cocktail is a sweet sipper for lovers and lonely hearts alike. The amorous…
By Gail Johnson The Fraser Valley might be best known for produce like corn, berries and apples, but the region is increasingly gaining recognition for its wine. New…
By Gail Johnson It’s easy to find a reason to sip any kind of wine at any time of year, but fall and winter call for varieties that…
By Kristi Alexandra Lauded for their great taste and health benefits, shrubs are having a day in the sun of late. Derived from the Arabic word sharâb, meaning…
You don’t need to go far to visit the sprawling vineyards of top Metro Vancouver wineries. Have a look at what’s just an hour from downtown.
By Sonu Purhar Ballyhoo (n.) – Excited commotion The Ballyhoo Public House boasts a fitting moniker: just two months after opening, downtown Vancouver’s newest public house is already…
By Wade Kinley Stretched along the shore of glittering Semiahmoo Bay, White Rock is a seaside gem, seemingly made for lazy afternoons of sunbathing and people-watching – with…
By Kathy Mak When I think of sublime cocktails, I think of bartender Tarquin Melynik. He is among the top cadre of bartenders elevating the cocktail game in…
Langley has long held an important place in BC’s storied history, and now it’s burgeoning culinary scene is adding an exciting new chapter. Here are four of the happiest hours in Langley that show off its unique mix of modern moves and small-town charm.
For wine lovers and culinary fans across the Pacific Northwest: BC Uncorked returns on Saturday, April 6 for an evening of tantalizing tastings and perfect pairings.
By Sabrine Dhaliwal, Bartender at Pourhouse “Cupid’s Love Spell” is a strong sipper that’s sure to enchant classic cocktail fans. Bartender Sabrine Dhaliwal blends full-bodied cognac, Cocchi Rosa…
By Wade Kinley Strolls along the Fraser River, a burgeoning arts and culture scene and new craft breweries popping up all the time, there’s plenty of reasons to…
By Wade Kinley Since happy hour became a regular thing around Vancouver just a few years ago (thanks to nifty adjustments to some by-laws) local restaurants in the…