By Brittany Tiplady It’s risky to open a craft brewery in such a saturated local market. With tasting rooms lining the streets of Vancouver, and Port Moody’s beloved…
By Kristi Alexandra Tucked away in South Surrey on the near-rural Colebrook Road, a stone’s throw away from Highway 10 (and just 15 minutes from the Canada-USA border),…
Images by Michele Mateus Words by Alexis Baran Seven years ago, Teresa Townsley and her husband Bill bought a 5-acre hobby farm in Langley, and got to work…
By Chef Caitlin Mark, H2 Rotisserie & Bar For this recipe, H2 uses local chicken from Maple Hill Farms and local honey produced on-site. Prep time: 10 minutes,…