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By Gail Johnson For the food lover on your holiday gift list, North Vancouver’s Lonsdale Quay Public Market makes for one-stop shopping. Besides having a slew of locally made goods, the market by the water’s edge is a world away from echoey malls with panoramic outdoor views of downtown Vancouver. Here are a few take-home delights that will impress your discerning foodie friends. Giant Lollipops and Candy Canes from Olde World Confections These oversize treats will transport you straight to Dr. Seuss’s Whoville. Not your drugstore version, handmade peppermint candy canes are a full five feet long. Lollies large enough to make a Christmas stocking burst are wrapped with a ribbon and available in tutti fruity, lemonade, raspberry, strawberry, and cherry. Pickles from Kaylin & Hobbs Started by two Vancouver buddies who couldn’t find a New York style pickle in town, Kaylin & Hobbs makes multiple flavours of the crispy,…

By Vancouver’s North Shore Tourism North Vancouver’s iconic Lonsdale Quay Market opened during Expo ’86 as a carnival style marketplace. Almost thirty years later it has evolved into a culinary destination for those seeking fresh, local and unique foods. Recently a crop of new eateries has opened at the Quay, further cementing it as a great place to grab lunch or dinner. Check out The Bowen Island Pizza Company with their amazing thin crust pizzas made with local, organic flour and super delicious toppings. Try The Bite @ the Quay, is a new fusion restaurant with a view, featuring Cantonese and Chinese Dishes on an a la carte and tapas menu. The casually delicious Sandwich Shop has a menu of mouthwatering sandwiches loaded with juicy, fresh ingredients. At the Quay, you can pick up a bottle of wine or a growler of craft beer, bring home fresh seafood for dinner…

Cold weather, bright lights, and merry-making all over town–the holiday season is here, along with festive food and drink events in Metro Vancouver. Check ‘em out here. Vancouver Christmas Market, December 1 – 24 The celebrated German Christmas market in Vancouver is back! Festive foodies can sample mulled wine, a selection of German and Austrian beers, and a variety of sweet and savoury epicurean delights like Swiss raclette and gulasch while browsing over 90 artisan stalls and enjoying live entertainment. Check event for ticket pricing. Jack Poole Plaza, 1055 Canada Place Vancouver  A Christmas Cocktail Story, December 1st – 23rd The retro holiday celebration is back for a second year. Sip on stiff drinks, snap photos in the kitschy insta-worthy décor, and nibble on nostalgic food at A Christmas Cocktail Story. Each visit includes a welcome holiday drink, shareable fondue and holiday treats by  Chef Karl Gregg, and the guest’s…

You know the feeling when you’re racing to the SkyTrain station on a tight timeline, and your stomach starts to grumble. This summer TransLink partnered with local eateries to install one-of-a-kind vending machines at SkyTrain Stations at selected locations across Metro Vancouver. When you’re literally on-the-go, commuting to and from work, sightseeing, or using fast transit to make it on time to your social events, you need to pick up something to munch on quickly–now what if it could also be fresh, local and tasty as well as fast? Hop onboard with your snack in hand, Translink’s new vending machines are here to help. Look out for these vending machines when you’re en route! Wave Bento by Sushi Mori  Burquitlam, Moody Centre, Lafarge, and Coquitlam Centre Stations  Sushi Mori is a Coquitlam-based Japanese fusion eatery. Their vending machines feature 12 items, including sushi, salads, and Asian teas. (Crunch roll, Wave…

Fall has arrived, and with it harvest season brings a cornucopia of new food and drink events in Metro Vancouver. Check ‘em out here. Flavours of Fall, October 1 Sample autumn-inspired treats from local and international vendors while perusing local artisan crafts at Flavours of Fall–an international art, craft and food fair presented by BC Culture Days. Pacific Arts Market, 1450 West Broadway Vancouver Cooking with Fred Soofi, October 1 Join Chef Fred Soofi from Pasta Polo on a walking tour of the Coquitlam Farmers Market, shopping for fresh local ingredients to prepare into a delicious three course meal right at the market. Check event for details.  1655 Winslow Avenue Coquitlam Langley Cranberry Festival, October 7  The annual Langley Cranberry Festival is back–and it’s going to be a “berry” good time! A grassroots event that’s been growing since ‘95, the festival celebrates local goods and the history of the cranberry…

The El Valle Salado Salted Lime Lager from North Vancouver brewery La Cervecería Astilleros tastes like gold (a gold winner to be exact!) The El Valle Salado Salted Lime Lager, which translates to “Shipyards Brewery” in Spanish, was announced as the gold winner in the herb and spice beer category at the 2023 Canadian Brewing Awards, announced at the end of June. By Marisa Chandler La Cervecería Astilleros Nestled among the local breweries in the North Shore’s brewery row (officially known as the Shipyards Brewery District) La Cervecería Astilleros opened for business at the end of 2020 and quickly earned a reputation as a local hot spot dishing up classic Mexican fare like tacos and burritos (or just nachos for table if you need a light snack) alongside their creative craft beers. This isn’t Cervecería Astilleros’ first time in the running for an award, last year they nabbed second place…

Summertime is synonymous with weekend visits to the local farmer’s market. Picture this: it’s a weekend morning, the sun is shining, and the farmer’s market is abuzz with shoppers and vendors selling artisanal honey, boisterous gleaming vegetables, and crusty loaves of pungent sourdough. You’ve got a wagon full of goodies in one hand, and an iced lavender latte in the other. Maybe your dog is leashed around your wrist, wiggling their nose as they pass by the cheese table. Not to get too Nancy Meyers about it since farmer’s market weekends don’t have to be a fairy tale – but there are many scattered across Metro Vancouver just waiting for you to visit and have your best weekend ever. By: Brittany Tiplady North Shore Markets Lonsdale Quay Farmers Market “In addition to the talented bakers, jam makers, and honey gatherers, the Lonsdale Farmers’ Market welcomes some of the province’s most…

Come in from the rain and sit down to a steaming pot of tea and an afternoon of bite-sized delights with friends or loved ones. Originally a British tradition, afternoon tea (and high tea) has crossed oceans and now spans cultures, bringing more variety to the tea pot and your platter. While there’s a range of delectable variations on afternoon tea, a traditional ‘high tea’ usually features a towered platter with both savoury and sweet nibbles–so you can spend an afternoon sipping and snacking. From cute and quaint to delicious and decadent, here are six afternoon and high tea spots in Metro Vancouver that will have you thinking: this is just my cup of tea.  By Marisa Chandler H Tasting Lounge  Inspired by the Victorian and Belle Époque eras of England and France, H Tasting Lounge’s Afternoon Tea is playfully named “Let Them Eat Cake!” Available only on weekends from…

‘May’ new exciting flavours find their way to your plate this season! It’s spring, and with the warmer weather comes longer days and more food and drink events in Metro Vancouver. Check ‘em out here. Lonsdale Farmers Market, May 6 Stroll the boardwalk on North Vancouver’s Lonsdale Quay while you check out fresh locally grown produce, delicious baked goods and nifty crafts created by local growers, bakers and crafters every Saturday from 9am to 2pm, running from May 6th until October. North Vancouver: Lonsdale Quay Market, 123 Carrie Cates Court  Tian Jin Taiwanese Street Food Festival, May 6-7 Taste Taiwanese treats at the Taiwanese Food Fair at Tian Jin Festival, a free community cultural event showcasing the multiculturalism and diverse backgrounds of Metro Vancouver through food, outdoor performances and free carnival style games for family and children to enjoy. Burnaby: Tian Jin Temple, 3426 Smith Avenue New West Farmers Market,…

Appreciating the natural abundance of the region through healthy lifestyle choices and  ecologically sustainable day-to-day practices are a part of West Coast culture, resulting in an impressive range of restaurants that offer mindful meals and tasty treats that celebrate a plant-based diet, from grab-and-go cafes to upscale dining. In Metro Vancouver, eating your greens isn’t a punishment, it’s a delicious (and nutritious) reward. Serving up more than just salad, Dine the Line’s Plant-Based Path Itinerary features Vegetarian, Vegan and health-conscious plant-forward menus across North Vancouver and Vancouver, all located within a 15 minute walk from a SkyTrain, SeaBus Station, or RapidBus stop. By Marisa Chandler  North Vancouver The Workshop Vegetarian Café Hop on the 2 RapidBus and make the Workshop Vegetarian Café your first stop, just a six minute dash from Pemberton Ave and Marine Drive in North Vancouver. This Japanese-inspired vegetarian café and store is also a plant-based workshop,…

Spring has sprung! And with all the new shoots and blossoms comes a fresh crop of exciting food and drink events in Metro Vancouver. Check ‘em out here. Soup & Bread: Tour, Passover Cooking Demo & Lunch, April 8  Enjoy a tour of Coquitlam Heritage’s current Breaking Bread exhibit (running until June 30) focusing on the historical and cultural importance of bread followed by learning about the process of making Matzo ball soup and Matzo Kugel during the Jewish festival of Passover in this mini-workshop and lunch with Chef Victoria Paikin. Details and tickets on the event page. Coquitlam: Coquitlam Heritage at Mackin House, 1116 Brunette Avenue Easter Egg Hunt at Township 7, April 9  Sip on award-winning local wines while the kids enjoy the Easter Egg Hunt, scavenging the vineyard, and enjoy activities such as Glitter Tattoos, a petting zoo by the 4H club, and more. Adults can join…

You made it! March is here and spring is just around the corner. And so is a whole slate of exciting food and drink events in Metro Vancouver. Check ‘em out here. Bite of Burnaby, March 1 to 31 If you missed Dine out Vancouver, or you just miss it, get yourself to Burnaby for the Bite of Burnaby Festival. This annual foodies dream takes place all month and features local restaurant favourites offering prix-fixe menus from $10 to $60. Burnaby bills itself as BC’s most diverse dining city so there’s sure to be something for every taste. Coquitlam Craft Beer Festival, March 4 Fans of this semi-annual event have waited patiently for its return to the Westwood Plateau Golf & Country Club. After three (especially long) years, the wait is over! You’re invited to visit old friends and meet new favourites as craft breweries from around the lower mainland…

Ah February, the month of love. And there’s nothing we love around here more than food. So may we present February, the month of food-love, and all the ways to celebrate it around Metro Vancouver. Hot Chocolate Festival, now to February 14th Greater Vancouver’s “sweetest” celebration returns for its 13th year, larger and more creative than ever, in support of small businesses, local charity organizations and of course, all things hot and chocolate. The region’s best chocolatiers, pastry shops, bakeries, cafes, and ice cream makers are joining forces to elevate the humble hot chocolate into something like drinkable art. Check out the interactive map and see how many you can sip before they’re gone! BC Ale Trail x Dine the Line Tasting Passports, February 1st-28th Grab a Tasting Passport and collect stamps at breweries across Metro Vancouver for your chance to win one of five getaway packages from the BC…

Like most of us, you probably spent December in unabashed overindulgence. We’re here to ask: why stop now? Here’s a list of events around Metro Vancouver to keep the food party going well into the new year. The Ultimate Sunday Brunch: Unlocking Secrets of a Favourite Weekly Meal, January 8  Level up your brunch game at this cooking demonstration in the Market Kitchen at Lonsdale Quay Market. This class will demystify the fables that make preparing eggs seem such a tricky endeavor, and teach the ways of Japanese Soufflé Pancakes, Brioche French Toast, Eggs Benedict and more – the ways the pros do it. Dine Out Vancouver Festival, January 20 to February 5 Canada’s largest celebration of food and drink returns to communities all around Metro Vancouver for its 21st season. As if 350+ restaurants offering up special 3-course meals for anywhere between $20 and $65 weren’t enough, there’s also…

More than any other month, December is all about eating, drinking and being as merry as humanly possible. Here’s what’s happening around metro Vancouver this month to do all three at once. Breakfast with Santa, December 3 Get your wish list ready and head down to the City of Lougheed in Burnaby for a little one-on-one time with the Big Man, and bring along your appetite for the breakfast buffet from IHOP. There’s also storytime and crafting for the kids and all proceeds benefit Burnaby Meals on Wheels. At the Lougheed Skytrain Station Festive Canapes Cooking Class, December 7 Put back all those frozen boxes from Superstore and get set to really impress your holiday party guests. Learn to whip up  with fabulous homemade finger foods like Pork and Apricot Sausage Rolls, Pita Crisps and Beet Hummus, a Brie and Cranberry Tartlet, and more at Lonsdale Quay Market. At Lonsdale…

The holidays are around the corner, so here’s a list of markets where you can buy those tasty stocking fillers and have a holly jolly ole’ time browsing stalls that’ll get you into the Christmas spirit! By Avneet Takhar Japan Market  There will be 90+ Japanese vendors featured in this Downtown Market, including the oh-so-yummy True Nosh Company, Hangry Unicorn Snacks and Neko Fresh Store sweets. Bring your appetite and enough room to pack as many treats as possible- for yourself and as gifts! 3rd-4th of December, 10am – 5pm. Grab tickets here. UBC Robson Square (inside of UBC Downtown Campus). A 5 minute walk from Vancouver City Centre sky train station. Christmas Market at Lulu Island Winery  Mulled wine, live music (we bet it’s Christmas carols!), and a total of 40+ stalls- including Coffee Craze Company’s ethically sourced, rich dark and medium roasted bundles, with a bunch of…

A trip to Vancouver and the surrounding areas doesn’t just mean straight-up West Coast cuisine -it’s home to a bunch of international treats. And we’re here to tell you where they’re at! By Avneet Takhar Duso’s Italia Tucked away in Granville Market, is Duso’s Italia. Duso’s own brands of pasta are actually born in B.C, but they import a variety of foods from all over including Italy and Spain. From Sicily’s own Agostino Recca brand of famous anchovies, Ines Rosales’ olive oil tortas (Orange and Original) from Castilleja de la Cuesta, La Molisana’s numerous pastas and risottos, there’s an abundance of European cultural items to take home! And don’t forget to check out their homemade counter filled with cheeses, raviolis, arancini and desserts including tiramisu. Check it out here! Vancouver: Public Market, 1689 Johnston St Cilantro & Jalapeño Located in Lonsdale Quay’s Market, this authentic Mexican vendor has all you…

Author’s Note: Before I start this article with the impression that I’m any authority on healthy living, let me first say that I’m currently writing this from atop a pile of fun-sized Snickers wrappers. Consider this list as more of a self-affirmation that I will one day escape from the frosted-coated clutches of sugar and finally kick the habit… At least until eggnog goes on sale, of course. As we’re currently in between feasting holidays on the calendar, it’s a good time as any to finally make some progress on that new year’s resolution from 10 months ago! You’ve still got a chance to turn things around on some of those healthy promises you made. Here’s an entry-level guide for healthy spots to visit, seeing as time, much like the waistband in my sweatpants, is fading away. Turf Turf is a meeting space, a sweat studio, and home to…

Attention craft beer lovers, head over to Vancouver’s North Shore in November! Vancouver’s North Shore Craft Beer Week is back November 4 to 14 with exciting events at a different brewery, every night. Here’s a roundup of four fun ways to explore one of BC’s most eclectic craft beer scenes and celebrate a little while you’re at it. Launch Party, November 4 Kick the week off right at the Pipe Shop in The Shipyards District, at the gala event of the festival. In one amazing evening by the water, you can get a taste of the North Shore’s finest craft breweries, all the while revelling in live music from local artists Jimi and the Antonio Larosa Trio, plus games and prizes galore. Be sure to pre-purchase your tickets for exclusive early entry and first access to tokens and vendors! What we’re ordering: A very special 2022 Collaboration Brew unveiled that…

It’s not quite mead; it’s not quite beer. By Avneet Takhar Located on the North Shore and having opened recently in May 2022, Braggot Brewery holds an impressive title as “the oldest alcoholic beverage in the world”! Creating a unique blend that’s not quite mead, but not quite beer it’s not like anything you’ve ever tasted before. This primeval liquid refreshment dates back to the 12th century and used to be enjoyed by the Vikings and Celtics! The word “Braggot” is where the Norse (Viking language) verb “Brugga” comes from. Brugga means “to brew”, indicating that even for them it was the original brewed beverage. It’s a staple drink for a Sunday meal with the Welsh even to this day and is deemed a snug-like drink for cold nights. As fall is upon us, that couldn’t be more welcoming! At the brewery, they make up the braggot with fermented organic…

With Thanksgiving around the corner (October 10 to be exact!), the fall season calls for all the comfort food with trimmings to enjoy with the family! Here are our picks of where to make a reservation and show up! Not a moment in the kitchen is required. By Avneet Takhar The Lobby Restaurant + Lounge Pinnacle Hotel at the Pier, Vancouver’s North Shore A bang-up three-course meal awaits with Okanagan wine pairings (fancy, huh!) at The Lobby,  and it’s a rich menu that doesn’t hold back in the least. From lobster bisque to Fraser Valley turkey and slow-roasted prime rib, it’s certainly a feast. And topped off with a pumpkin pie is the cherry on top! P2B Bistro & Bar  Pinnacle Hotel Harbourfront, Vancouver  A traditional turkey dinner or sandwich, take your pick at P2B Bistro! For vegetarians, there’s roasted mushroom ravioli and a deep dish apple pie to…

October is right around the corner, bringing with it the season of comfort food. Here is the schedule of food and beverage events in Metro Vancouver to keep you cozy and warm. Vancouver Croissant Crawl October 1 – 7 Grab your berets and your bicyclettes and head out on the Vancouver Croissant Crawl where 10 vendors at 14 locations around the city are offering up limited-time versions of this buttery, flaky gift from heaven. Some flavours to track down are the Double Baked Pistachio at Davie Village Bakery, the Churro at Bel Cafe and the Mash n’ Stuffin from Cadeaux Bakery for those who want to get a little head start on Thanksgiving. Check out the interactive map on their website. Vancouver Magazine Restaurant Awards October 4 Hobnob with a real who’s-who of the Vancouver culinary scene, and find out first-hand where you should be going for dinner…

The North Shore is rich with spots to catch the sunset over a round of beverages, you’re certain to stumble across a few no matter which direction you wander. But for those who like to plan ahead, these are a few of our favourite spots in North and West Vancouver to while away the summer days.  Beach House Head west along the shore towards Dundarave, and you’ll find a delightful spot to enjoy fresh oysters and watch the waves roll in. We adore Beach House for its delicious West Coast menu and wine list as much as for the stunning views off their waterside patio. A must-visit if you’re considering exploring the area’s beachside communities. Arms Reach Bistro Head in the opposite direction, and of course, you’ll hit a community embedded in natural beauty, Deep Cove. Arms Reach Bistro is just a walk up from the beach, where…

Oh yes, the sun is shining, the weather is sweet – in the words of Mr Bob Marley! It took a while to get there this year (global warming, much?!) but we are finally here. And there’s nothing that screams summer more than a food festival, so here are our top picks of where to go to get your fill! By Avneet Takhar VCBW Craft Beer and Music Festival When: July 9-10 2901 E Hastings St, Vancouver A total of 150+ cider and beer stalls will be located at the PNE Fairgrounds. We predict a riot! JK, but seriously sounds like a tipsy good time and there’s enough food to soak up the liquids alright. Rosie’s BBQ Smokehouse with their slow–cooked brisket will be there, as well as The Real Patty Co with spicy Jamaican patties – we spy the Jerk Poutine which looks delicious! Music bands such as…

The best part about eating in such a transit-friendly area? Not having to worry about hoofing it or driving home after you’ve no doubt eaten like royalty. With the SkyTrain, these breakfast/brunch spots are on your route, and make a great start to exploring the Vancouver area. Just hop on, dig in, and ride anywhere! Vancouver Chambar Just a scone’s throw from Stadium Chinatown Station, Chambar has been a mainstay of the Vancouver brunch scene for a long time. With a cozy and modern ambiance, this Belgian-inspired cuisine is always reliable for a day-date, or just a round of morning-after mimosas. MVP of the menu: The paella skillet with two fried eggs, curried orzo, chorizo sausage, charred tomato salsa, cucumber and cilantro. Get there on transit: Take the Expo Line to Stadium Station, exit from the North side, and hang a right. You’re there! New West Piva Modern…

Hungry? Here are some of Metro Vancouver’s most coveted hamburgers. By Mark Shelling You gotta love a good burger. There’s no tastier staple of warm weather. While some may say the crown of summer snacks belongs to ice cream, or to a lesser degree, popsicles, we ask you: what memories do you have of catching the wafting allure of these things around your neighbourhood while out on your 10-speed? So with that argument now won, allow us to take a victory lap. These are 6 delicious items from the grill that you need to try ASAP (or at least before summer ends). Hundy This one may seem like an obvious pick for burger lovers in the know. However, if it’s not, and you’re only hearing of Hundy now, where have you been?? A straightforward approach with just the essentials (lettuce, tangy pickle, Hundyu sauce, cheese melted just right,) Hundy’s…

April 25-29 is Every Kid Eat Healthy Week By Wade Kinley April 25 to 29 is this years’ National Every Kid Eat Healthy Week which encourages schools and families to improve the health and wellness of their kids and celebrates the link between nutrition, physical activity, mental health and learning. And while healthy eating habits begin at home, it’s nice to know that out there on-the-go on the West Coast there are plenty of options to not only eat healthy at local restaurants, but do so in a way that makes kids as happy as the adults in their lives. Goodbowl Goodbowl’s belief is that everyone deserves to have the best healthy-food eating experience. And that’s especially true for kids. At Goodbowl you can customize your own bowl of meat, veggies and sauce (often gluten and sugar free) on a bed of rice or noodles – and they have a…

By Avneet Takhar Spring has sprung and not only does that mean cherry blossoms blooming, mild weather and clear skies but it also equals copious amounts of chocolate eggs, hearty dinners with friends and family, and the long weekend to recover from a food coma. Haha, we jest but seriously, it’s a resurrection of all things edible and indulgent so we’re excited to share with you the Easter and Passover menus that you’ll surely not want to pass up! The Bench Bakehouse Ready to take your order is The Bench Bakehouse, with their Easter shop open online and various yummy things to take home and enjoy. I did exactly that with their bomb Quiche Lorraine, a buttery yet crunchy pastry packed with spinach, caramelized onions and asiago which I customized to add spice! And I nabbed their 4 pack of classic hot cross buns, filled with raisins, apricots and housemade…

By Wade Kinley A Michelin Star restaurant at a breakfast joint? Not as crazy as it sounds. Not crazy at all, according to OEB Breakfast Co. founder and chef Mauro Martina, whose lofty ambitions have helped turn this Calgary upstart into one of the fastest-growing chains in the country. That star has eluded them – so far – but that hasn’t stopped them from taking their elevated breakfast concepts as far east as Toronto and south into Arizona, and now their latest ‘hatchling’ comes to the restaurant-rich Lonsdale Ave and 15th St area of Vancouver’s North Shore. The bright, airy space with bold, sleek lines and contrasting pastel colours opened its doors in January of 2022, hot off the heels of a Burnaby location in 2021 and Yaletown in 2019. Opening not one but two restaurants in the midst of a pandemic is a feat unto itself and should speak…

Science has shown that the surest way to brighten one’s outlook is through the palate. This is why we like to have a few go-to options in our back pocket, seeing as Metro Vancouver is full of them. For particularly dreary days, taking a culinary journey to Greece never fails. So have a scroll down, and let’s take a tour through our favourite local spots that have us salivating for souvlaki and pita. Burnaby Sfinaki Greek Taverna Often voted as one of Burnaby’s best places for Greek, Sfinaki has been delighting Metro Vancouver diners for over 25 years with their homestyle recipes. A family business, each member of the flock helps out whether in the kitchen or front of the house, and that sense of tradition and ownership shows. With a menu that could be described as street food meets comfort food, this is a delicious gem to try. 4061 Hastings St,…

By Avneet Takhar While WFH (working from home) is still the norm in 2022, having a break from working remotely in the makeshift office in your apartment is a great way to get both a change of scenery and some good eats if you pick a local cafe with wifi. These 4 fit the bill: Wild Trails Coffee Mother-daughter-owned, Wild Trails is a 100% plant-based cafe that Hungarian native Katalin Zambo opened with the mission to encourage healthy living through wholesome nutrition. Serving up delectable hot drinks such as hazelnut and cinnamon lattes, with the option of coconut whipped cream and yummy bites like banana walnut muffins and vegan “ham”, “turkey” garlic and pesto, you’ll feel awake and ready for the day of work ahead! 134 14th St E, North Vancouver Transit: 230 or 229 bus, get off at Lonsdale Ave @ E 13th St Shipyard’s Coffee  Located in the…

By Jaclyn Hayward Dry rubbed, smoked, slow cooked, and sweet and saucy aren’t seasonal flavours – so if that carnivorous craving hits this autumn, scope out one of these places to eat in or DIY at home. Sharky’s Chophouse & Eatery North Vancouver | Lonsdale Quay Seabus Terminal If you’re in or around the Lonsdale Quay area, pop in to pick up a hot meal from Sharky’s Chophouse & Eatery. They’ve got fresh meats and a hot deli with all kinds of sides and menu options to choose from. Grab a fresh slice of smoked ham with fried perogies and steamed veggies on the side and enjoy a tasty comfort meal on a cold day. You can eat in at the Quay and enjoy a seaside view, or take it to go and enjoy it in front of your favourite show. Butcher’s Block BBQ Burnaby | Hastings St. @ Gilmore…

We’re into the swing of autumn now, and that means one thing. You have at least six months before you have to hear anyone talk about their “summer bod” again. So with that in mind, it’s time to feast. It’s pure foodie serendipity that this yearly milestone should occur just on the cusp of Thanksgiving arriving. So let’s get to it, here are our picks for fantastic places to book your turkey, pie, stuffing etc. Now let’s celebrate the autumn bod! Dinner Packages White Rock The Boathouse One of the longest-running restaurants on the White Rock strip, The Boathouse has been a part of the foodie landscape for decades. It only fits then that they should be serving up one of the biggest feasts of the year as well. Their to-go packages come with sliced turkey, roasted garlic mashed potatoes, cranberry sage stuffing, roasted autumn vegetables, cranberry sauce,…

By Avneet Takhar Located inside Seaside Hotel on Vancouver’s North Shore is Seaside Provisions, a restaurant with the freshest seafood and a raw fish bar propped up against the chef quarters so you can see your meal getting prepped in real-time! With chef Peter Kim overseeing the menu and creating a quality palette experience for guests, we took some time to digest his journey as a food connoisseur. How did you come up with the menu? Looks like there’s something for everyone, with choices! I’ve always wanted to cook what I love to eat, which is Asian-inspired, West Coast cuisine. Turning a dish that is traditional to its own country/ region into something that is approachable, yet adventurous is the continuous goal with my menus. What was your first job in the industry and how’d that get you to Seaside Provisions? My first job, like many people in the industry,…

By Avneet Takhar Metro Vancouver summer and fall is made for food soirees outdoors, so here are some locations to get the views and bites in as we continue to be blessed by the sun’s Vitamin D! The Fried Chicken Works near Waterfront Park 144-123 Carrie Cates Ct, North Vancouver (Lonsdale Quay Market) Transit: Lonsdale Quay Seabus Terminal There’s nothing better than fried chicken and this joint has a flavourful, Korean twist! The Fried Chicken Works’ 4 piece chicken combo, with fries and a pot of Korean sauce is a winner. Top it off with a side of pickled radish! Then get yourself down to Waterfront Park, and make sure you hold out for the sunset. Covert Cafe and Market near Deep Cove Park 4387 Gallant Ave, North Vancouver Transit: Buses R2, 212, 215 It doesn’t get more west coast than Covert Cafe and Market, with its signature blue…

By Brittany Tiplady If you’re like me, living in an apartment sans air conditioning, cool-down treats are a must for summer sanity. And lucky for dairy-free and plant-based folks, there are plenty of options available that accommodate all kinds of dietary restrictions and preferences. Get outta the heat and check out this curated list of dairy-free treats available in Metro Vancouver from Fort Langley to the North Shore. New Westminster The Hive Cafe Transit: New Westminster SkyTrain station A quick six-minute walk from the New Westminster SkyTrain will take you to the Hive Cafe: a delightful spot for all things refreshment. Coffee, espresso, thirst-quenching iced teas are kinda their thing. Grab a Pear + Mango Shaken Tea, or a Lavender Lemonade and take a stroll down New West’s Pier Park, which happens to be right next door. Vancouver Innocent Ice Cream Transit: Take the the the Expo Line to Main…

If this ridiculous heatwave has taught us anything, it’s that fans simply do not get the job done. And if you’ve tried to buy an air conditioner in the last week, you’ve also likely met with a dead end. Therefore, it’s our civic duty to try and cool you down from within! By district, these are our emergency picks for when the air is thick with humidity. One sip from any of these craft cocktails and you’ll be breathing out a frosty cloud in no time. New Westminster El Santo: Andina Verde 680 Columbia St Transit:  New Westminster Station There’s no quench quite like a cuke. With sparkling wine, Campo de Encanto Pisco, house-made ginger syrup, fresh lemon, and plenty of muddled cucumber, this tipple will take the edge off even the highest temps. @elsantonewwest elsanto.ca Vancouver Bells & Whistles: Thug Passion Slushy 3296…

By Gail Johnson North Vancouver’s Lower Lonsdale neighbourhood has seen massive growth and development lately, but when Shallaw Kadir opened Fishworks (91 Lonsdale) eleven years ago, he was an outlier: there was no other seafood restaurant in the community anchored by the SeaBus terminal and Lonsdale Quay. Focusing on sustainable, locally sourced ingredients, Fishworks has been earning accolades ever since, and Kadir still thrives in the heat of the kitchen. (In fact, he wears shorts year-round, even on the most miserable of days, his apron over top.) Here, he dishes on life as a North Shore chef. Due to COVID-19, Fishworks’ dining room is currently closed, but you can sample some of their best dishes, along with some wine, though their take-out service. How did you get your start in the restaurant biz? I moved to Vancouver in 1999 from Eastern Turkey as a teen. My first job in my…

By Gail Johnson With the closure of B.C. restaurants amid the spread of COVID-19, more and more eateries are getting creative when it comes to take-out and delivery. Here’s a bunch on the North Shore and in Vancouver to check out so you can indulge at home while social distancing. [For take-out in Burnaby, New Westminster and Richmond, click here.] [For take-out in Coquitlam, Surrey, Langley and White Rock, click here.] Vancouver’s North Shore CC’s Chinese Restaurant 5020 Capilano Rd Singapore-style noodles chow mein, bean cakes, lemon chicken, beef and broccoli and other Chinese classics are all available for delivery. Olive & Anchor 6418 Bay St The Horseshoe Bay restaurant specializes in comfort food made of international flavours with a West Coast flair. Co-owner Lisa Kim is the chef, while her husband, Rick, handles operations. In the era of coronavirus, that means he’s personally delivering orders within a certain radius. Otherwise,…

By Kristi Alexandra Exciting things are brewing on the North Shore, which is soon-to-be Metro Vancouver’s second largest hub for craft beer. Earlier this year, the City of North Vancouver agreed to explore zoning bylaw changes that would make room for more breweries to open up in the area, and it’s giving beer enthusiasts something to look forward to this fall. We spoke to some of the breweries to find out what’s on tap this autumn. Beere Brewing Co. 312 Esplanade E, North Vancouver The star of Beere’s autumn season is their Cold Brew, a full-bodied, coffee-forward stout. At 5.4 per cent ABV, Cold Brew is full of flaked oats, barley, and tasty dark malts. It boasts notes of rich chocolate, smooth cold brew coffee (aptly so), roasted barley, and a hint of citrus. This treat for the tastebuds pays homage to its North Shore roots by using beans from…

By Brittany Tiplady Patio season is in full-swing and sadly, will be over before we know it. Soak up the sun with a beer in-hand (is there any other way?) and take advantage of the funky, juicy, sweet and sour beers that are pouring a plenty across Metro Vancouver. From New Westminster to North Vancouver, we’ve researched some of the best beers and breweries to quench your thirst for the rest of the summer. Framboise Noir at Strange Fellows 4.5%, located in East Vancouver, near VCC-Clark SkyTrain station Not to be confused with its equally delicious cousin, the Roxanne, Strange Fellows’ Framboise Noir is beloved for it’s bold raspberry flavour, deep crimson colour, and additional black raspberry and humble raspberry flavour boosters. Enjoy this fruity delight on tap at the Strange Fellows tasting room. Bonus: the lower alcohol percentage of the Framboise Noir is perfect for afternoon brewery hopping, naturally.…

By FishWorks & Canoe Oyster Bar INGREDIENTS Salmon (5 oz) Almonds (crushed) (1 oz) Cranberry (1/2 oz) Fresh basil (2 leaves) Dijon mustard Phyllo pastry (1 sheet) Butter Olive oil Salt + Pepper to taste DIRECTIONS: Preheat oven to 375°F (190°C) Melt butter in the pan over medium heat. Smooth out the phyllo sheet and brush lightly with melted butter. Place fresh basil and salmon in the middle of the phyllo sheet. Sprinkle with salt and pepper to taste. Coat salmon with Dijon mustard. Combine almonds and cranberry, and place on top of the salmon. Fold the phyllo dough over the salmon and make one complete wrap. Brush all sides with melted butter. Sear both sides of the wrapped salmon in pan over medium heat for 30 seconds. Finish baking in preheated oven, for 10 minutes or until phyllo dough is golden brown. Serve over pesto, spring potatoes and steamed…

By Wade Kinley If we weren’t looking for it, we might not have found it. Even then, we almost didn’t. In a little retail complex that blends into the space between the rest of the progress on 2nd Street in North Vancouver, tucked away under signs for other businesses, sits South Castle Korean. A tiny sign in otherwise black tinted window, the only suggestion of the bustle happening inside. When we showed up on a sunny Sunday afternoon, an easy walk from the Lonsdale Quay where the Seabus brings you from downtown Vancouver, the business next door had been closed and emptied, so that we thought for a minute that we had left it too late – had they gone out of business? Quite the opposite. Inside the little room of no more than 30 seats, every one of them was full of happy lunchers slurping soup and digging into…

By Brittany Tiplady Our beloved BC salmon season is here and whether it’s baked, grilled, smoked, or served raw, BCers love their salmon (and preferably, of course, Ocean Wise). As the summer continues to be heated (this BC heat wave sure is intense), cooking in-doors becomes less of an option and outdoor BBQs, waterfront patios, and AC-clad restaurants reign supreme. Check out this helpful list of local Metro Vancouver restaurants and small-scale shops who are serving up fresh BC salmon to enjoy this season. Vancouver’s North Shore The Salmon House A truly stunning and coveted spot serving Indigenous West Coast fare for over 40 years. The Salmon House On The Hill is not for any old dinner, this iconic North Shore haunt is perfect for anniversaries, birthdays, and really, celebrations of any kind. Bonus: the window-wrapped dining room bares the breathtaking view of the Vancouver and Burrard Inlet. As the…

By Brittany Tiplady Vancouver’s North Shore winters may be chilly and long, but there is always beer- and Kinky Friedman said it best: “Beauty is in the eye of the beer holder.” We know the holidays are long over (thank goodness!) but if seasonal beers are your jam, you’re in luck! There’s still a bevy of winter-themed brews stocked by beloved craft breweries on Vancouver’s North Shore to keep yourself warm for the winter months to come.   Green Leaf Brewing 123 Carrie Cates Court, Lonsdale Quay Market, North Vancouver LoLo Stout 5.5% Named after Green Leaf’s Lower Lonsdale neighborhood, LoLo is a dark and hearty stout that boasts rich and delicious chocolate and coffee flavours. Perfect for the endless North Shore winters.   Deep Cove Brewers and Distillers 2270 Dollarton Hwy #170, North Vancouver Dog Mountain Extra Stout, 7.5% (Cans only) Deep Cove Brewers lovingly describes the Dog Mountain…

By Kristi Alexandra Upon stepping into North Vancouver’s Bridge Brewing Company, just a shot up Mountain Highway, light streams through the windows, illuminating a quaint tasting room and bottles of amber liquid housed in the cooler. Craft beer culture in the lower mainland has always lauded locality, but head brewer Kerry Dyson’s newest creations take on a whole new light in this hyper-local haunt, whose tasting room is adjacent to a garage-style brewery. His latest seasonal offerings are the Quaywi Sour–a collaboration beer with Tap and Barrel–the Pear Cardamom Milkshake IPA, and the seasonably apt Pumpkin Porter–all of which use locally-sourced ingredients to perfect their taste. “If we can, we’ll try to source it as locally as possible,” Dyson tell WestcoastFood of his brewery’s zero-waste, local, and sustainable ethos. “We get our hops from Chilliwack hops farms out in the valley… it depends on what we’re looking for. We just…

By Ashley Lockyer Few places on earth let you enjoy freshly made food from the city in the quiet wilderness of a rainforest: Vancouver’s North Shore is one of them. At places like Lynn Canyon Park, you can take in sweeping horizon views, test your fear of heights on the suspension bridge, or simply wander in nature with friends and family. Start your adventure at the Lonsdale Quay Market and pack some unique treats for the trail.  Bowen Island Pizza Company Beware: Thin crust pizzas (in flavours like pear and brie cheese with caramelized onions) will attract envious looks on the trail. Crack one of these mild pepperoni whip sticks to keep you moving on the trail. They are best described as a “snappable” snack because of their crunchy casing. Try one to see! Kin’s Market Stroll through a farmer’s field of fresh fruits and vegetables, and harvest a few…

By Jaclyn Jularbal Vancouver’s North Shore boasts some of the most incredible views of the city. Surrounded by lush trees and snow-covered mountains, it’s a great place to enjoy many of winter’s finest things – snowboards, sweaters, and soup. Warm up with some of the tastiest soups in town and try some comforting flavours from around the world. Tamarind Hill 1440 Lonsdale Ave, North Vancouver If you’re a laksa fan, look no further. With delicious noodles, savory vegetables, and the perfect amount of spice – the milky essence of laksa is sure to warm you up from the inside out. Choose from your choice of Assam Seafood, Malaysian, and Singapore laksa. Be sure to pair it with an order of Roti Canai, the sweet fried bread makes a great add-on. The Neighbourhood Noodle House 1352 Lonsdale Ave, North Vancouver Don’t be fooled by the name – The Neighbourhood Noodle House…

By Kathy Mak These days, consumers wanting or needing gluten-free and vegan options do not have to miss out on delicious baked products, thanks to a growing number of specialty bakeries in Metro Vancouver and the Lower Mainland. But, the only decidedly all gluten-free and vegan bakery in the Vancouver area yet, is Two Daughters Bakeshop. They provide a large selection of oven-fresh, healthy products that are both gluten-free and vegan-friendly, without compromising on irresistible flavours. Tucked away in Lolo Lane, between 1st Street East and Esplanade Avenue, the cozy artisan bakery is located steps away from Lonsdale Quay on Vancouver`s North Shore. In 2012, Lisa Reichelt opened the bakery, dedicated to making gluten-free-vegan pastries, snacks, breads and desserts. It was inspired by her passion for baking and by her youngest daughter’s need for a celiac diet without eggs, dairy and gluten. Two Daughters Bakershop’s mission is to use the…

By Vancouver’s North Shore On the North Shore we take a lot of things seriously: hiking, mountain biking, skiing, and the weather to name just a few. We’re also serious about breakfast! It seems when someone finds a great breakfast joint, they do one of two things: they either tell all their friends or they keep it secret, for fear of not being able to get a table the next time they get a craving for eggs benny! Well, we’re going to share our breakfast secrets and let you in on the best spots on Vancouver’s North Shore. BLVD Bistro BLVD Bistro is the new kid on the block, but they came out swinging with a delicious all-day breakfast menu. From unique eggs bennies and heuvos rancheros to pulled pork pancakes and a to-die-for steak & eggs, the menu is fresh, local and delicious. Location: 636 Queensbury Avenue, North Vancouver…

By Kathy Mak When it comes to the Shipyards Night Market, the journey and the destination are both rewarding! Catch some of the best views of the city and the North Shore Mountains while cruising across the Burrard Inlet on the Seabus passenger ferry (between downtown Vancouver to Lonsdale Quay, North Vancouver). In the early evening, you can peruse the speciality shops in Lonsdale Quay Market on route to the night market, which is conveniently located next door. In contrast to other open-air night markets, the Shipyards Night Market is located on the waterfront with beautiful views of Vancouver’s skyline and setup at one of Canada’s Historic Places, the Burrard Dry Dock Company (Wallace Shipyards). You’ll be amused by the vibrant selection of amazing local food, drinks, music, arts, crafts and vendors, all the while watching the glow of the sunset fade over the city. Feast on fresh cuisine from…

By Kristi Alexandra When a summer heatwave has us parched and the forecast calls for more sunny weather, is anyone else reaching for some refreshing summer sips as we brace for the insanitea? We did the legwork to find the most unique twists on the classic iced tea in Metro Vancouver, and who’s serving them up, so you can quench your thirst in style. Champagne Jasmine Iced Tea Cold-infused premium jasmine green tea, grapefruit zest, and honey star in this concoction created by Tea Master Olivia Chan. Where to find it: Treasure Green Tea Company, 227 East Georgia Street, Vancouver Hawaiian Fruit Tea with Pearls and Coconut Jelly A refreshing iced black tea using a blend of strawberry, orange and peach. Add pearls and coconut jelly for the perfect summer drink. Where to find it: Chatime, with 15 locations across Metro Vancouver Strawberry Cocoa Bean ‘Chocolate Iced Tea’ Made from…